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Hebrew original word

מַצָּהmatstsâhStrong's H4682

properly, sweetness; concretely, sweet (i.e. not soured or bittered with yeast); specifically, an unfermented cake or loaf, or (elliptically) the festival of Passover (because no leaven was then used)

Derivation: from מָצַץ (H4711) in the sense of greedily devouring for sweetness

Opening every use of Strong's H4682…